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Welcome to

For over 75 years, our restaurant has been recognized far and wide as the premier
dining establishment in southwestern Michigan, and the main reason for that,
we believe, is our simple credo for operating a successful restaurant....
a credo first set forth and applied by our founder, Emil Tosi back in 1948:

"Choose only the finest basic ingredients to prepare your cuisine,
serve it efficiently in a pleasant atmosphere, and love your fellow man."

We would also like to remind you to sign the mailing list (postal) on your next
visit this keeps you current in our system to receive all of Tosi's Restaurant up
coming events and special things as the year passes by, and not to mention all
the other great specials that we offer all week long. With that in mind we
also ask that whenever possible to call ahead, we do accept reservations;

Monday - Thursday
(excluding holidays)

Friday and Saturday we work off a Priority Waiting List.

We look forward to serving you in the very near future.


Your Hosts,
Marge Wiatrowski,
Dan & Lori McCrery



An open letter from General Manager Dan McCrery & Executive Chef Mike McCrery:

September 7, 2018
Dear friend,
We are excited to announce that we have been invited back to participate, as a returning 2017 champions, in this year’s “Taste Sensation” event to benefit the Merlin & Carolyn Hanson Hospice Center (HHC)! This fabulous event will take place on the front lawn of the LakeHouse Restaurant and Bar in St Joseph, MI on Friday, October 5th, 2018. We will combine our talents of relationship building (schmoozing) and culinary creativity to win this event a second year in a row! But, as you know, this is no ordinary competition and we need your help.
You see, HHC is a local, non-profit hospice center providing compassionate, meaningful end-of-life care regardless of ability to pay. Its beautiful, serene setting provides unparalleled medical, emotional, social, and spiritual care in a home-away-from home for the patient, family and friends so that their final days together are filled with dignity, comfort and peace. Look how HHC recently helped 10-year-old Jeremy and his family:

After a two-and-a-half year battle with brain cancer, the Hanson Hospice Center offered a peaceful and supportive retreat for the family of Jeremy Borlin. While the hospital could be a difficult environment for 10-year old Jeremy, he needed additional medical support beyond what his family could provide at home. “We were tired of hospitals,” said Jeremy’s mother, Darci Borlin. “It was a nurse friend that made the connection and helped set us up with the Hanson Hospice Center.”

The referral made a big difference in Jeremy’s comfort level during his final days. “We were there for seventeen days,” said Darci. “The night he was admitted, he was unresponsive, but hospice care was able to help. With additional medical support, they were able to better control his symptoms. Being there helped him to be more comfortable.”

In addition to easing Jeremy’s symptoms, the Hanson Hospice Center also offered support and comfort to those close to him during his stay. “It was a difficult experience for us,” said Darci. “But to be there in a comfortable room, with as many visitors as we wanted at any time was really helpful. There was even a time when the school came for a day, and that was really important for his classmates. The accommodations were fabulous and the doctors and nurses compassionate and wonderful.”

Here’s where you come in to help. Our goal is to help raise $4500 in Pre-Event Donations for the Hanson Hospice Center. With your help, we will meet that goal, win this competition, and most importantly, allow the Hanson Hospice Center to help more families like Jeremy’s! Making a donation is easy. Just go online to

and hit DONATE. Let’s make this event a Win-Win again for all.
Thank you for your consideration. I hope you’ll give generously, then come cheer us on at the event.

Daniel & Chef Michael McCrery
Taste Sensation 2018 Celebrity Culinary Team




Please Note….That there will only be cocktail service available in the Saraceno Veranda and in the
Garden on Saturdays. We will be happy to seat you in the Saraceno Veranda with our full menu Monday – Friday (weather permitting).



A dream come true…. Fresh Ravioli; made right here; in House at Tosi’s!
Look for it on our Dinner Menu and Nightly Specials!


We are all about Pasta! Especially the fresh House Made kind found here at Tosi’s!